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Flavor District: Triangle's largest 'ghost kitchen' set to open in Raleigh this fall – WTVD-TV

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Taste District could have 15 separate restaurant kitchen areas, which can enable prospects the choice of choosing up their orders in a single area or selecting supply of a number of eating places with just one supply charge.
RALEIGH, N.C. (WTVD) — The idea of "ghost kitchens" isn't new. Ghost kitchens are an area the place cooks, bakers, entrepreneurs, or big-chain eating places can cook dinner up restaurant-style meals and ship it on to prospects' properties or dine-in eating places.
Within the Triangle, the Kitchen Archive Raleigh or the Kitchen Archive Durham are examples of ghost kitchens. Chef Allison Vick, proprietor of Little Blue Macaron has been figuring out of the Raleigh location for 3 years.
"This place offers a chance for companies which might be smaller and attempting to interrupt into the meals business right here in Raleigh," Vick mentioned. "It offers them a steppingstone whereas they determine OK, am I going to go to a brick-and-mortar, is a meals truck the suitable operation for me."
Ghost kitchens have been a lifeline for the restaurant business. They have been hit onerous within the pandemic with closures, staffing shortages, excessive meals prices, and excessive hire. The business of ghost kitchens is projected to develop from 43 billion in 2019 to greater than 71 billion in 2027 in line with Hospitality Technology.
In Wake County, Flavor District, the most important ghost kitchen idea is within the works and can occupy a former Golden Corral on Capital Boulevard.
"The eating places that put together meals out of this facility are going to have the ability to meet the buyer's wants, however they're additionally going to have the ability to decrease their overhead prices in working out a facility like this," mentioned David Foye of The Foye Group growing Taste District. "One of many issues that we're doing … distinctive right here is that we're giving our eating places the chance to arrange meals for supply and takeout out of the ability."
Foye says Taste District could have 15 separate restaurant kitchen areas, which can enable prospects the choice of choosing up their orders in a single area or selecting supply of a number of eating places with just one supply charge.
Taste District is slated to open within the fall of 2022.
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